Textural and bright, Olive Leaf Gin uses three types of cold-pressed extra virgin olive oil and an olive leaf tea from the world-class groves of Victoria's Cobram Estate.

Some of It’s botanicals are uniquely derived from its (very special) region and, bottom line, it is a wonderful gin for sipping, vis-à-vis its complexity, frozen or room temperature - – or mixing, for a unique twist before the twist! If the vintage of a wine is important to you then please leave a note at checkout advising us of this. Inspired by a visit to the Cobram Estate (makers of top-notch olive oil) during the olive harvest, this expression incorporates both olive leaf and olive oil as botanicals, as well as a host of herbs like rosemary, bay leaf, coriander, and more. Once you have subscribed your subscription is active within immediate effect to take advantage of the exclusive offers, discounts and more.There’s also a helping of lemon and grapefruit in there too, but the focus here is most definitely the gin’s savoury elements. This is a savoury gin rather than a sweet style and is perfectly suited for a martini, classic, dirty, dry, wet, perfect and especially a Gibson cocktail. A UNESCO City of Literature and home to the most celebrated arts festival in the world, its literary standing has inspired us to create these Edinburgh Gin Storybook cocktail sets.

Immerse yourself in the rich tapestry of flavours that evoke the sun-soaked landscapes of the Mediterranean. By combining botanicals such as olive leaf, oregano, lemon, grapefruit and juniper, we have created a London Dry that captures the spirit of a summer breeze. Olive Leaf Gin is made with a big base of juniper, overlaid with coriander seed, rosemary and bay leaf. Funded through Pozible an Australian version of Kickstarter, Four Pillars is the brainchild of wine making and marketing duo Stuart Gregor and Cameron Mackenzie and brand guru Matt Jones, who want to produce the best craft spirits Australia has to offer.

Full fresh olives on the nose , with an amazing after taste, this is a must for any one to spend some moneypennys on, shaken or stirred. The stars of the show are Nocerella Olives and Basil, both of which are recognizable, but neither overwhelms the gin. Olive leaf tea, olive oil, lemon myrtle, macadamia, orris root, fresh lemon and grapefruit are also in the mix.

If you have joined us after the exclusive release you’ll receive your bottle within 2-5 working days. In the commune of Avignon in the middle of the Rhône is the island of Barthelasse: the largest river island in Europe. This set features our award-winning Edinburgh Gin Classic - a labour of love, from distillation to first sip, and the heart of the Edinburgh Gin range.During the check out process you will be asked to confirm that you are of legal age to purchase any age-restricted products. Inn Express provides this information in good faith, but it's important to note that its accuracy and completeness depend on the suppliers.

If this is not an acceptable solution please advise us in the 'Add A Comment' section at the checkout. From the award winning Australian gin producer, Four Pillars, Olive Leaf is a savoury, bright and vibrant gin.The clever use native macadamia nuts and lemon myrtle give the gin distinctly modern Australian twist though. Three types of cold-pressed extra virgin olive oil and olive leaf tea from the world-class groves of Victoria’s Cobram Estate are used in this gin’s production.