Weber Universal Barbecue Smoker Box | Grill BBQ Smoker Box | Use Wood Chips to Add Smoky Flavour to your BBQ Food | Suitable for Gas, Charcoal and Electric Barbecues - Black (17179)

Product Information

Turn your grill on at high temperature and preheat the box. Different smokers and grills take different lengths of time to get going, so there is no hard and fast rule here. A good rule is once you start seeing smoke coming from your box, dial down the heat to low and you’re good to go. Strong and pungent wood that is sweet and adds a strong smokey flavor. Be careful not to use too much (a little goes a long way). There's the 2019 creme-de-la-creme Weber® Master-Touch® GBS® Premium E-5775 57cm, made for the low and slow cooks in-mind and with a hinged lid makes it super easy to access the food you are cooking. This unique barbecue also comes with a charcoal ring, heat deflector and sear grate. The water pan (labeled 1400) that’s attached the smoker box design in the figure shown above is detachable to make it easier to fill. People often use water pans to increase the moisture content within the grill, in the hopes of making their food juicier. The patent alleges that the increased moisture content enables smoke to better adhere to food being cooked. Famous all over the world, the Weber® kettle is the iconic charcoal barbecue. Of timeless design, quality build and finish and in most cases as versatile as any of its gas cousins, there is a Weber® charcoal BBQ for everyone.

What I really like about this one is its smoking potential. Its size means that its smoke output is extremely impressive, and surpasses most of the other boxes on this list. To get the most out of your Weber® BBQ, Weber® accessories are designed to help make life easier and look after your grill. If you light a BBQ in advance and are adding your smoker box to a gas grill which has been allowed to heat up for the recommended 10-15 minutes then it should take another 10-15 minutes for the box to start smoking. During the preheating phase, your grill will start to get up to normal grill temperatures. Don’t worry, we are going to shut off the burners we don’t need when we set up the grill for indirect cooking later. From simple skewers to rotating rotisseries and tongs, spatulas, bbq cleaning brushes or bbq utensils for every occasion, Weber’s superb range of bbq accessories will make grilling for family and friends a pleasure. Mitts, gloves and aprons for maximum safetySmoking on a charcoal barbecue is really easy to do, especially if you are already comfortable barbecuing with indirect heat. Begin by filling a chimney starter about one-third full with briquettes. When they are fully lit, pour all of the charcoal on one side of the cooking grate (if desired, use a charcoal basket, which holds the coals close together so they burn more slowly) and place a large disposable foil pan on the other side. Place the meat or vegetables on the grate, close the lid and let the food cook. The closer your food is to the smoker box, the more smoky it’s going to taste. Mild, delicate, and subtly sweet. Good choice for avoiding overpowering the flavor of “lighterâ€, more delicate, meats.

When cooking, be sure to keep the lid of your grill closed. This will keep the smoke condensed in your grill’s barrel, and help make your food rich in smoky, BBQ goodness. Because of how simple they are, they can be used with almost any gas grill, and can even be used with charcoal grills too. How you set up your grill for indirect cooking will depend on your grill. I have a 3-burner grill so I just shut off the left and middle burners while leaving the right burner on. This basic idea is the same across other gas grills, but your owners manual should have instructions on how to set up your particular grill for this method. How long do wood chips take to smoke? When placed in a hot grill over a lit burner, wood chips typically start smoking within 5-20 minutes. The amount of time will depend on the burner’s heat output (BTUs), type of wood, and the wood’s moisture content. The wood chips themselves can’t actually start burning, thus releasing their flavory goodness, until all the water has been evaporated out. That’s right, what you are seeing initially is steam, not smoke.Wondering which bbq accessories are best to start with, or what qualities they should have and how to clean or store them? Our FAQ can help you: What BBQ Accessories do I need for the start? A smoker box is a simple way to add more smoke to your food when grilling. Traditionally rectangular in shape, they are filled with wood chunks or pellets that smolder inside of the box to create smoke. They are most often used with gas grills but can be used in other applications such as pellet grills or even electric grills. Char-Broil EDGE Electric Grill With Smoker Box L-Shaped Design These handy grill tools feature a set of ventilation holes along their surface, and sit over your grill burners to allow smoke to bellow through your grill and infuse your food with incredible smoky flavor. I don’t remember everything from science class, but I do remember that water boils at 212℉. And since wood doesn’t combust to until well over 500℉, physics says that the heat energy can’t ignite the wood until all the water has been boiled off.

The key to a good smoker box is to not dominate the grill, and this box from Cave Tools fits the bill perfectly.

Weber® Smokey Mountain Cooker

As you can see, and my personal experiences have confirmed, soaking doesn’t seem to do anything except give people the false impression that the chips are producing more smoke for longer periods. What’s actually happening is that the wet chips produce steam until they are completely dry, then they start burning and producing smoke. So soaking your wood chips only delays the time it takes for the smoking process to start. How to Setup Your Grill For Smoking The placement shown above makes it so there are 3 zones within the smoker box. The zones are named as follows in the patent. In addition, we have a comprehensive collection of Weber® spares for both current and discontinued Weber® models allowing you to keep your cherished family barbecue grilling perfect food forever! Material:While a smoker box is in essence a really simple tool, there is a big difference in cheaper and elite models. This difference can usually be found in the type of metal that they’re made of.